Monday, November 29, 2010

Taco Soup, Kim

Put the following in the Crock Pot for 8 hours)
1-2 lbs. of group beef or turkey, browned with an onion
1 package Hidden Valley Ranch dressing mix
1 package Taco Seasoning
1 can corn
1 can Ranch Style Beans
1 can pinto beans
1 can chopped green chiles
2 cans stewed tomatoes

Serve with cheddar cheese on top, and with crackers or cornbread.

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